Whole Foods Garden Fresh Salsa
photo by ChefLee
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 large tomatoes, seeded & coarsely chopped
- 1 -2 serrano chili pepper, seeded & chopped (to taste)
- 1⁄3 cup green onion, chopped
- 2 tablespoons fresh cilantro, chopped
- 2 tablespoons lime juice (fresh is best)
- 1⁄4 teaspoon salt
directions
- Combine all ingredients; mix well.
- Cover and refrigerate until serving time.
Reviews
RECIPE SUBMITTED BY
i've been a pesco vegetrian for over 10 years. i love to travel and try new things. my husband and i both enjoy cooking as do our families. his family is actually quite intimidating when it comes to cooking. i found this out the first Thanksgiving i spent with them when his mother pulled out the wheat to grind to make the biscuits!
we are expecting our first child due in january '09.