Recipe by snapdragon928
I got this over the internet this last month. It is not too sweet and it doesn't call for powdered sugar, which I hate the taste of. It was great on the red cake I made.
Top Review by JulieCHopp
Very easy to make but there is too much butter - it takes over the taste of the white chocolate. Next time I will try and reduce butter by 1/2. I love the fact it is not a sweet icing.