White Chocolate Buttercream Frosting
This is one of my all time favorite frostings!
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READY IN: 5mins
YIELD: 3 1/2 cups
UNITS: US
INGREDIENTS
Nutrition- 1
- 2cups confectioners' sugar
- 6
- 3 -5tablespoons whipping cream or 3 -5 tablespoons half-and-half
DIRECTIONS
- In a large bowl, beat the butter and confectioners sugar at low speed until fluffy.
- Add in melted and cooled white chocolate and whipping cream (start with 3 tablespoons and add in more to achieve desired consistency).
- Beat on high speed for 3-4 minutes, scraping the bowl with a spatula.