White Chocolate Cheesecake

Submitted by True Texas

"There is one that has the same ingredients already posted but this one has a slight change in the ingredient amounts. Who doesn't love white chocolate? Cooking time includes chilling time."

 

• Ready In: 4hrs 15mins
• Ingredients: 5
• Serves: 8

ingredients

• 1 (8 ounce) package Philadelphia Cream Cheese, softened
• 2 (4 ounce) packages jell-o instant white chocolate pudding and pie filling mix
• 2 cups cold milk, divided
• 1 (8 ounce) container cool-whip whipped topping
• 1 (6 ounce) graham cracker crust

directions

1. Beat cream cheese and 1/2 cup of milk in large bowl with wire whisk until smooth.
2. Add remaining 1-1/2 cups milk and pudding mixes. Beat with wire whisk 1 minute.
3. Stir in whipped topping until smooth and well blended. Spoon into crust.
4. Refrigerate 4 hours or until set.
5. Garnish with white chocolate curls make with Baker's Chocolate.
6. Store leftover pie in refrigerator.