White Chocolate Amaretto Fondue
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 2 (623.68 g) package ghiradelli white chocolate chips
- 59.14 ml heavy cream
- 28.34 g Amaretto
directions
- Gently melt the white chocolate chips in fondue pot or double boiler.
- Add the heavy cream.
- Once melted and smooth, add amaretto and mix thoroughly.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<html />