Fruity Pebbles Treats
photo by Jonathan Melendez
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
12
ingredients
- 3 tablespoons margarine or 3 tablespoons butter
- 1 (10 ounce) package regular marshmallows or 4 cups mini marshmallows
- 6 cups Fruity Pebbles cereal
directions
- Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Fruity Pebbles. Stir until well coated.
- Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day.
- MICROWAVE DIRECTIONS In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above.
Reviews
-
If you want to add extra crunch, sprinkle pebbles over the top once you have transferred them to the pan. Then, while they are still warm, gently press the dry pebbles into the top. You can actually up the crunch factor quite a bit, but once they cool down you need to keep them someplace nice and dry. I also find you need to adjust the recipe based on the humidity in your area, so you're better off not adding all the pebbles at once. Instead, start with about 3/4, then add until you get the right consistency.
see 6 more reviews