Whipped Shortbread
- Ready In:
- 50mins
- Ingredients:
- 4
- Yields:
-
84 cookies
ingredients
- 1 lb butter, softened
- 3 cups all-purpose flour
- 1⁄2 cup cornstarch
- 1 cup icing sugar
directions
- Whip butter and sugar for 10 minutes.
- Add the rest of the ingredients slowly while beating.
- Drop by teaspoon onto ungreased pan.
- Bake at 275 for 20 to 30 minutes.
- Let stand for a couple of minutes.
- Carefully remove and place on a wire rack.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>I am a retired school secretary. I'm a 13 year breast cancer survivor and love to cook.</p>