Welsh Cheese Tarts

Submitted by MapleGrrl

"I have no idea where my mom got this recipe from, but is has been one of my favorites since I was my sons age! Despite its name there is no cheese in it! This is also a great recipe to experiment with by trying diffrent jams like blueberry instead of strawberry! Also the amount of tart shells needed is sketchy, because moms recipe never says how many I need!"

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 12

ingredients

• 1 egg
• 59.14 ml flour
• 1.23 ml baking powder
• 59.14 ml white sugar (or sugar substitute)
• 59.14 ml butter
• 2.46 ml vanilla
• strawberry jam
• 12-15 prepared tart shells, pre-cooked

directions

1. Preheat the oven to 350°F.
2. Cream butter, vanilla, egg and sugar together.
3. Add flour and baking powder.
4. Mix well.
5. Place small amount of jam in the bottom of tart shell Place about a tablespoon of mixture on top of jam.
6. Bake for about ten minutes or until cake is golden.