Warm Potato Salad

READY IN: 30mins
Recipe by queenbeatrice

This can be served warm or room temperature.

Top Review by MsSally

This was wonderful. Full of flavor and I will be making it again. Great side for grilled chicken. Thanks for posting. Reviewed for your win in the Dairy Challenge in Holiday tag.

Ingredients Nutrition


  1. Cook potatoes until tender.
  2. Drain and let stand until just cool enough to handle.
  3. Place in warmed serving dish.
  4. In a small bowl, whisk together the mustards, the vinegars and the shallot until well blended.
  5. While whisking, slowly drizzle in the olive oil to make a thick dressing.
  6. Stir in the parsley, salt and pepper.
  7. Pour the dressing over the warm potatoes, mix gently and serve immediately.

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