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    You are in: Home / Recipes / Walla Walla Sweet Onion-Swiss Cheese Casserole Recipe
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    Walla Walla Sweet Onion-Swiss Cheese Casserole

    Walla Walla Sweet Onion-Swiss Cheese Casserole. Photo by BarbryT

    1/6 Photos of Walla Walla Sweet Onion-Swiss Cheese Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Mikekey's Note:

    A nice side dish for roast beef or ham. Use Walla Walla Sweets or Vidalia's for this. Regular yellow onions aren't sweet enough.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and cut the onions in half and then quarter the halves. Slice the quarters in food processor fitted with slicing disc.
    2. 2
      Preheat oven to 350 degrees.
    3. 3
      Melt 1/4 cup butter in a large skillet and saute onions over medium heat until tender.
    4. 4
      Place half the onion mixture into a 1 1/2-quart oven-proof casserole.
    5. 5
      Sprinkle 1 cup of Swiss cheese and 1/2 cup cracker crumbs over onions. Repeat layers of onions and cheese.
    6. 6
      Beat eggs with the half-and-half, salt and pepper. Pour evenly over layered contents of casserole.
    7. 7
      Melt 2 tablespoons butter in skillet and stir in remaining cracker crumbs. Lightly brown over medium heat. Sprinkle browned crumbs over casserole.
    8. 8
      Bake for 25 minutes.

    Ratings & Reviews:

    • on December 29, 2011

      55

      This was a great side to have with our roasted pork tenderloin. I cut the recipe back to serve 2 and used Ritz crackers instead of Saltines since that is what I had. I think next time I will try a combo of swiss and maybe mozz or cheddar (DH thought it was too much swiss, though I loved it!). Made for 2011 Football Pool Win.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2009

      55

      I made this dish for Thanksgiving last year (like we needed an extra sidedish). I used yellow onions, fat free half and half, and added a half pound of crisp-cooked bacon that I crumbled and layered in. This dish was a huge hit and I am defintely making it again this year!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2008

      55

      Entirely luscious! The contrast between the smooth rich onions and the crunchy topping is outstanding. I served this with 2Bleu's Grilled Spring Lamb Chops (From Fwdgf). Great combination.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Walla Walla Sweet Onion-Swiss Cheese Casserole

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 372.9
     
    Calories from Fat 249
    66%
    Total Fat 27.6 g
    42%
    Saturated Fat 16.6 g
    83%
    Cholesterol 136.8 mg
    45%
    Sodium 626.7 mg
    26%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 1.2 g
    5%
    Sugars 3.1 g
    12%
    Protein 14.5 g
    29%

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