Wagon Wheel Chili

Submitted by realestatelady

"This recipe is a cinch to make and my family loves it. If your taste is for "spicy" add whatever you prefer. Serve with warm bread and a salad, and you are out of the kitchen in a snap! If you don't like beans this is a good bean-less chili and wonderful for a quick meal any time of the year. I received the recipe from a co-worker."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 lb ground beef or 1 lb ground turkey
• 1 large chopped onion
• 2 cans DelMonte stewed tomatoes or 2 cans flavored diced tomatoes (I use the Chili or Mexican flavored, sometimes one of each)
• 1 - 1 1⁄2 cup wagon wheel macaroni
• 1 2⁄3 cups water

directions

1. Brown: the beef or turkey with the chopped onion in a large skillet.
2. Add: 2 cans of tomatoes, pasta, and water.
3. Cook: until pasta is tender in covered skillet.
4. Top: With shredded monterey jack or other cheese.
5. Serve: From the skillet.