Vietnam's Com Chien (Fried Rice)

READY IN: 35mins
Recipe by Dancer

My friend Mai gave me this recipe- It's a great recipe for leftover rice.

Top Review by Hey Jude

This was just OK for us. I chose this recipe because I had all these ingredients on hand and I made as written. I'm not really quite sure why this is Vietnames because it just seems like any other fried rice recipe. It was good and nourished us. Thanks Dancer.

Ingredients Nutrition


  1. Heat oil until it starts sizzling, add both kinds of onions and saute for a minute.
  2. Add cooked rice, ham, and carrot; cook over medium heat, stirring constantly, until rice turns light brown.
  3. Add egg, peas, soy sauce, salt, and pepper.
  4. Stir mixture for about 5 minutes.
  5. Serve hot, garnished with parsley.

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