Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Veggie Quiche Recipe
    Lost? Site Map

    Veggie Quiche

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    40 mins

    30 mins

    granny3 in illinois's Note:

    Simple vegetable quiche. found this at henrysmarkets.com and posting here so i don't lose it. it is a very good recipe. we left off the crust and sprayed a pan with nonstick spray to lower calories.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Serves: 4-6

    Yield:

    PIE

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. in a large saucepan over medium heat melt butter and saute onion, garlic, broccoli and peppers until tender. spoon vegetables into pie crust and sprinkle with cheese. set aside.
    2. 2
      in a large mixing bowl, throughly combine eggs, milk and salt and pepper. pour egg mixture over vegetables in pie crust. cook for about 30 minutes or until knife inserted in middle comes out clean.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Veggie Quiche

    Serving Size: 1 (264 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 631.7
     
    Calories from Fat 391
    62%
    Total Fat 43.5 g
    66%
    Saturated Fat 20.0 g
    100%
    Cholesterol 284.0 mg
    94%
    Sodium 686.9 mg
    28%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 5.6 g
    22%
    Sugars 4.4 g
    17%
    Protein 25.3 g
    50%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites