Veggie Dip
photo by lauralie41
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
18
ingredients
- 1 cup ranch dressing
- 1 cup sour cream
- 2 tablespoons parmesan cheese
- 1 1⁄2 cups green onions
directions
- Add all ingredients together in a bowl.
- Cover and refrigerate until ready to serve.
- enjoy!
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Reviews
-
This dip was tasty but I think it needs a little "zing". Shared with my mom and she enjoyed it. A nice versatile dip that could be served as is or tweaked a bit for those who like a tangier dip. Thank you for posting this recipe Chef # Rachael Ray Fan. Made and reviewed for the Spring 2009 Pick A Chef.
RECIPE SUBMITTED BY
GlamNY_StarChef101
Syracuse, New York