http://www.food.com/recipe/vegetarian-beef-bouillon-seasoning-mix-316890
Vegetarian Beef Bouillon Seasoning Mix
Added July 31, 2008 | Recipe #316890
Total Time:
Prep Time:
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My sister and I have had a really hard time recreating beef soup mix flavors. She's been begging me to try out some seasoning mixes that can approximate and substitute for it, and I think this one is pretty good. I'm open to suggestions if anyone has any!
Directions:
1
Dice or grind the shiitaki mushrooms finely.
2
Mix with all other spices.
3
Seal in jar or ziplock bag.
4
To use: mix 1/2 tablespoon spice mix with 1 cup hot water.
Ratings & Reviews:
Nice recipe! I whizzed the ingredients in my food processor and that worked fine. I tried some as a cup of soup and needed to add over a tbsp to taste it. But when I used it as a flavoring in a pasta salad - it was wonderful! I plan on making a larger quantity and keeping it in the pantry for cold pasta salad seasonings. Made for M3C.
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I'm not a vegetarian, but this just sounds like a good soup base, period. Will rate when we actually use it. :)
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Nutritional Facts for Vegetarian Beef Bouillon Seasoning Mix
Serving Size: 1 (2 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 6.8
Calories from Fat 0
97%
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 233.0 mg
9%
Total Carbohydrate 1.6 g
0%
Dietary Fiber 0.3 g
1%
Sugars 0.4 g
1%
Protein 0.2 g
0%
The following items or measurements are not included:
dried bay leaves
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