Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This is a nice basic vegetable stock. The mushrooms or cheese rind contribute a savory body.

Ingredients Nutrition

Directions

  1. Place all the ingredients in a large stock pot. Cover with water.
  2. Bring to a boil. Reduce heat and simmer for 1 hour.
  3. Strain.