Vegetable Pasta

Submitted by Sana7149

"I am sure there are some variations of this dish on the site already. But, I wanted to have this recipe on hand for myself. The measurements are guesstimates"

 

• Ready In: 35mins
• Ingredients: 10
• Serves: 4

ingredients

• 1 cup chopped green bell peppers or 1 cup red bell pepper
• 1 cup chopped onion
• 1 cup chopped mushroom
• 1⁄2 cup olive
• 1⁄2 teaspoon italian seasoning, with garlic
• 1⁄2 teaspoon vegetable oil
• 1⁄2 cup grated parmesan cheese
• 4 -5 slices of any kind cheese
• 2 cups pasta sauce (I like Ragu)
• 6 cups pasta

directions

1. Cook the pasta.
2. Saute the vegetables in the oil along with with the seasoning for about 5 minutes.
3. Add the vegetable mixture into the pasta sauce and heat through.
4. Mix the cooked pasta with the sauce.
5. Preheat the oven to 350°F.
6. Put the pasta in the loaf pan.
7. Cover with the cheese slices and sprinkle the parmesan.
8. Bake till the cheese is melted.