Total Time
55mins
Prep 20 mins
Cook 35 mins

This is from fat free vegan kitchen. Healthy and yummy...haven't made it yet, but hopefully I can make it soon enough! Lemme know...times are estimates.

Ingredients Nutrition

Directions

  1. Preheat the oven to 350°F.
  2. Lightly spray or wipe the bottom and sides of a 8 X 8-inch glass baking pan with oil or cooking spray. (You may use metal, but the baking time will vary.).
  3. Put the oats into a blender and grind until they are fine. Stir a couple of times to make sure that they're uniformly ground.
  4. Mix the oat flour with the other dry ingredients.
  5. Add the wet ingredients and stir until moistened and completely combined, but don't overmix.
  6. Pour into the prepared pan (batter will be thick).
  7. Mix together the sugar and cinnamon topping, and sprinkle it over the top.
  8. Bake for 30-40 minutes, until a toothpick inserted in the middle comes out clean.
  9. Allow to cool for at least 15 minutes.

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