Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vanilla Spice Oatmeal Recipe
    Lost? Site Map

    Vanilla Spice Oatmeal

    Vanilla Spice Oatmeal. Photo by Annacia

    1/2 Photos of Vanilla Spice Oatmeal

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    cookiedog's Note:

    This tastes like an oatmeal cookie in a bowl... only this is much healthier for you! From Ellie Krieger and the food network. You can make this in advanced and store in individual containers in the refrigerator and then pull them out and microwave as needed. (Just make sure to store walnuts separately.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, bring the water and salt to a boil. Stir in the oats and raisins, reduce the heat to low and simmer, stirring occasionally, uncovered, for 5 minutes.
    2. 2
      In the meantime, place nuts, if using, in a dry skillet over a medium-high flame, and toast, stirring frequently, until golden and fragrant, about 5 minutes. Set aside.
    3. 3
      When the oats are cooked remove pan from the flame and stir in the vanilla and nutmeg. Swirl in the brown sugar and place the oatmeal in serving bowls. Pour 1/4 cup of milk on top of each bowl, and top with toasted nuts and a sprinkle of cinnamon.
    4. 4
      Note: For a quicker version using quick cooking or plain instant oatmeal: Cook the oatmeal according to the directions on the package. Stir raisins, brown sugar, and nutmeg into the cooked oatmeal. Top with milk, nuts (toasted or un-toasted) and cinnamon.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on March 31, 2009

      45

      A lovely filling brekky with that lovely hinto of vanilla, I topped with parline pecans & vanilla yoghurt, thanks CD!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2008

      55

      Oh my.....ANOTHER winner from Scoutie! You don't want to miss this breakfast delight. It smelled so good I could hardly wait to eat it. It absolutely is like eating an oatmeal cookie and a lot easier to make. Thanks for sharing this, Scoutie!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2008

      45

      I made this last friday and forgot to rate it. My 11 yr old inhaled his oatmeal. My 3 & 5 yr olds ate about half. This was so easy to make and smells wonderful. I did have to cut the recipe in half I didn't have enough oats to make the full amount. I will be making this again for sure. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Vanilla Spice Oatmeal

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 262.4
     
    Calories from Fat 29
    11%
    Total Fat 3.2 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 3.0 mg
    1%
    Sodium 37.3 mg
    1%
    Total Carbohydrate 51.3 g
    17%
    Dietary Fiber 4.6 g
    18%
    Sugars 21.1 g
    84%
    Protein 9.1 g
    18%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites