Caramel Oatmeal
10
People talking
This recipe is too simple. I'm surprised it's not posted on Zaar. So I'm posting it. And I guess any flavor of pudding can be used (but no instant). This is from Jean Paré.
- Ready In:
- 9mins
- Serves:
- Units:
10
People talking
ingredients
- 2 cups milk
- 1 cup quick oats
- 1 (6 ounce) package caramel pudding mix (do not use instant pudding)
directions
- Heat milk in a saucepan until it begins to boil.
- Combine oats and pudding mixture in a bowl. Add to the simmering milk while stirring. Stir constantly for 2 to 4 minutes, until mixture boils again and thickens.
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Thi was really smooth and creamy and really spoke to my sweet tooth. I used instant pudding, because I couldn't find any other kind, but the oatmeal turned out really good anyhow.Reply
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Yum! I love this (and I usually don't like oatmeal). It has a great, thick pudding consistancy and is very sweet. Probably not for me for everyday but what a treat! I used vanilla pudding instead of butterscotch and it turned out great. Thanks Boomette.Reply
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Yum! I love this (and I usually don't like oatmeal). It has a great, thick pudding consistancy and is very sweet. Probably not for me for everyday but what a treat! I used vanilla pudding instead of butterscotch and it turned out great. Thanks Boomette.Reply
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Great oatmeal recipe! I made a single serving using half a box of pudding mix. I used sugar free pudding and it was the perfect sweetness. I dropped in a couple of blueberries just because I love them and that worked well too. Thanks for sharing the recipe!Reply
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