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    You are in: Home / Recipes / Unique Apple Cake With a Gooey Twist Recipe
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    Unique Apple Cake With a Gooey Twist

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    GoldsmithLissa's Note:

    Great gooey layer! Allow one-hour cooling time. Serve with ice cream or whipped cream! Also try topping with apple slices cooked in sugar, cinnamon, and cloves!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grease a 13x9x2-inch baking pan; set aside. In a very large bowl, combine flour, sugar, baking soda, salt and cinnamon; make a well in center of dry mixture and set aside.
    2. 2
      In a medium bowl, combine eggs, oil and vanilla; stir in apples and nuts. Add egg mixture to flour mixture, stirring just until moistened (batter will be thick). Spread batter in prepared pan.
    3. 3
      Bake in a 350 degrees oven for 50 to 55 minutes or until a toothpick inserted in center comes out clean. Cool in pan on a wire rack for at least 1 hour. Serve slightly warm or at room temperature. If you like, top each serving with sweetened whipped cream and an apple slice.

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    Ratings & Reviews:

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    Nutritional Facts for Unique Apple Cake With a Gooey Twist

    Serving Size: 1 (100 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 359.3
     
    Calories from Fat 182
    50%
    Total Fat 20.3 g
    31%
    Saturated Fat 1.6 g
    8%
    Cholesterol 23.5 mg
    7%
    Sodium 207.6 mg
    8%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 1.7 g
    7%
    Sugars 24.9 g
    99%
    Protein 3.4 g
    6%

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