Ultimate Reuben Dip
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 1⁄4 lb shredded swiss cheese
- 1⁄4 lb shredded mozzarella cheese
- 16 ounces bavarian sauerkraut, drained
- 1⁄2 lb shredded cheddar cheese
- 1⁄2 lb corned beef, sliced from deli & then chopped
- 1 cup mayonnaise
- rye cocktail bread
directions
- Combine all ingredients and mix well. Scoop into a 9x13 pan lightly coated with cooking spray.
- Bake at 350 for 20-30 minutes.
- Serve with cocktail rye.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I had a recipe for Reuben Dip that was misplaced, so glad to have found your recipe! I'll be making this for the gang coming to watch football on Sunday! Update since 10/10/08 note.... I've made this 2 weeks in a row! Football Sunday favorite! I dump everything in the slow cooker in the morning and set it on low. By the time the noon game starts its gooey goodness!!! (Be sure to squeeze the sauerkraut really well to get rid of excess fluid...) Really yummy!!! Thank you for the post!
RECIPE SUBMITTED BY
I'm a very busy mother of two, 1 of them being autistic, hence the name "autism mommy". Cooking is my passion, I absolutely love it and am always looking for new recipes. When my son wakes around 2 a.m. because of the autism, I often start cooking so that I don't kill him!!! His school knows when he hasn't slept because there are always goodies waiting for them still warm from the oven first thing in the morning!!!<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">