Ultimate Butter Cream Frosting

Total Time
5mins
Prep
5 mins
Cook
0 mins

This frosting will make your cake taste fabulous! I am not much of a frosting eater on my cakes, but this is one recipe where I scrape my plate clean. Be sure to use real butter and real cream.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Cream powdered sugar, butter, vanilla, and salt.  While mixer is running, slowly add a portion of the cream to the mixture.  Continue adding the cream to make the frosting of a good spreading consistency.  You may need a little less or a little more of the cream called out in the recipe to achieve your desired consistency.
Most Helpful

5 5

Fantastic frosting!!! I made 1/2 of the recipe as I just made a 9 X 13" inch cake, which worked out perfectly!! Definitely a frosting I would make again!! Thanks for sharing the recipe. Made for Spring "Pick A Chef" event.

5 5

Faaaaaaaaaaaaaaantastic Frosting! I used it on a red velvet cake!!! Very good!