Twinkie Cake

Submitted by IAcupcake

"This is another recipe from my aunt :-) It tastes just like a twinkie."

 

• Ready In: 55mins
• Ingredients: 8
• Yields: 12-15 pieces
• Serves: 12-15

ingredients

• 1 (18 1/4 ounce) package yellow cake mix
• egg, oil, water, etc for the cake mix
• 5 tablespoons flour
• 1 cup milk
• 1⁄2 cup crisco vegetable shortening
• 1⁄2 cup margarine
• 1 teaspoon vanilla extract
• 1 cup sugar

directions

1. Bake the cake according to package directions in a greased and floured 9x13 pan. Cool completely. Cut in half lengthwise.
2. Cook flour and milk, bringing to a boil until thick. Cool completely!
3. In a bowl, add the rest of the ingredients to the milk. MIx on high for 8 minutes. Put bottom half of cake back in the pan and spread filling over it. Top with the other half of the cake. Keep refrigerated.