Twinkie Pudding Cake

Twinkie Pudding Cake created by Sherrybeth

I know all of you "baby boomers" will appreciate this, and you younger boomers will hopefully remember this recipe one day!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Slice Twinkies lengthwise, and line the bottom of a 13x9" pan.
  • Slice bananas over Twinkies, followed by pineapple with juice.
  • Prepare pudding as directed on package and layer over bananas and pineapple.
  • Spread whipped topping on top.
  • Refrigerate.
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RECIPE MADE WITH LOVE BY

@FLUFFSTER
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@FLUFFSTER
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"I know all of you "baby boomers" will appreciate this, and you younger boomers will hopefully remember this recipe one day!"

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  1. Glory to God
    Super quick and easy....kids loved it...it was delicious!
  2. BlueSapphire
    This cake was really easy to make and it came out great. It is really light, but cool and delicious. I made it without the pineapple as I am not crazy about it, but it came out great.
  3. Creative Man
    This a great recipe! It was a hit with my family. I wonder if I could subsitute Ho Hos for the twinkies. By the way, I made it with out bananas, because I hate them things, and I inadvertantly froze it.
  4. FrugalGal
    Thank you, Thank you for sharing this recipe! I have searched high and low for this recipe! I remember this from my younger days...yep...Baby Bommer here and I want to make this for the 4th of July. Thanks again, this is a great, easy and delicious dessert!
  5. Sherrybeth
    Twinkie Pudding Cake Created by Sherrybeth
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