Tuscan Panzanella Salad

Be the first to review
READY IN: 25mins
Recipe by Lakerdog2

Posting for safe keeping.

Ingredients Nutrition


  1. Heat oven to 350°F
  2. Place bread cubes on ungreased cookie sheet. Toast bread for 5 to 10 minutes or until lightly browned.
  3. Meanwhile, in small bowl, combine vinegar, oil and pepper; blend well.
  4. In large bowl, combine tomatoes, cucumbers, bell pepper, olives and toasted bread cubes.
  5. Pour vinegar mixture over salad; toss gently to coat. Sprinkle with basil.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a