Turtle Pretzel Candy
photo by quirkycook
- Ready In:
- 11mins
- Ingredients:
- 3
- Yields:
-
36 candies
- Serves:
- 36
ingredients
- 36 small pretzels
- 36 chocolate-covered caramel candies, such as Rolos
- 36 pecan halves, roasted
directions
- Preheat oven to 250 degrees.
- Place parchment paper on a cookie sheet.
- Spread out pretzels in a single layer.
- Top each pretzel with a piece of caramel candy.
- Bake for 6 to 7 minutes, just until the candy starts to melt.
- Pull pretzels from the oven and top each with a pecan half.
- Let cool.
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RECIPE SUBMITTED BY
I love to putter around in the kitchen. While some people find it stressful to come home after a long day and cook, I find it relaxing. I'm a good cook and an even better baker. I've been using this website for years and have decided that it's time to share some of my favorite recipes. I hope others find these recipes as helpful as I have found theirs!