Turkey Meatballs
photo by Outta Here
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
4 portions
- Serves:
- 3-4
ingredients
- 3⁄4 lb lean ground turkey
- 1⁄4 cup quick-cooking oatmeal
- 1⁄4 cup Italian seasoned breadcrumbs
- 1 teaspoon italian seasoning
- ground pepper
- 2 tablespoons parmesan cheese
- 1 egg
- 2 -3 tablespoons cream (milk would be fine)
- 1 tablespoon olive oil (for cooking)
directions
- Mix all ingredients but the olive oil together.
- Form meatballs.
- Brown in hot pan with olive oil (can be put in fridge at this point if making ahead).
- Finish cooking in 350 oven for about 20 minutes or till done, or in sauce on stove.
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RECIPE SUBMITTED BY
Demelza
Canada
Chef #8832636. My memebership on this site goes back to the days of recipezaar, so I have seen a lot of changes on the site over the years. I still miss the forums, they had a wealth of information in them, and it was great to be able to connect with other chefs through them. I don't think zmail exists anymore either, so I don't think we have any way of contacting other chefs now. I haven't been on the site much in the last few years, mainly because of the changes. I do still pop in to look for specific recipes.
I enjoy cooking, and am passionate about baking.