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Another great recipe for turkey leftovers! I don't think you can ever have too many ideas for leftovers! Of course, you can use deli turkey when not thinking of leftover recipe ideas!
- In a bowl, combine mayo, mustard, lemon juice and dill; set askide.
- In a skillet, saute broccoli and onion in butter for 10 minutes. Add mushrooms; cook and stir until tender.
- Spread mustard mixture over bottom of croissants. Top with turkey, brocoili mixture and cheese; replace tops.
- Place on baking sheet. Bake at 350 for 5 minutes or until heated through and cheese is melted.