Tuna Burgers
"Very easy to do, makes a good hot sandwich for Lent or anytime!"
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 (6 1/2 ounce) can tuna
- 1 cup celery, chopped fine
- 1 small onion, chopped
- 1⁄2 cup cut up American cheese, i use velvetta
- 1⁄4 cup mayonnaise
- salt and pepper
directions
- Mix in bowl, spread both sides of split hamburger buns, fill with tuna mixture, wrap in foil, place on cookie sheet, and bake 15 to 20 minutes at 350 degrees.
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Reviews
-
Very nice and easy sandwich. We had for lunch and my DH really enjoyed them. Next time I will add a little heat to them. I made 4 buns and we both ate 2. Thanks Aunt Paula. -
I use a cup of Italian flavored bread crumbs and a tbl of chili sauce. They are to die for!! -
Very good! I didn't use buns, because I am on a low carb diet. I just made patties and put them on a cookie sheet, then baked. They are very good, and quick! Will make again!
RECIPE SUBMITTED BY
<p>I live here in wild, wonderful West Virginia with my wonderful husband. I won't give lower than a 3 star on a recipe. Just because I didn't care for it, doesn't mean some else won't, they might love it. We all have different tastes. And I don't want to hurt anyone's feelings.</p>
