Tuna Burgers
photo by Debbie R.
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 347.28 g can tuna in water
- 236.59 ml celery, chopped
- 118.29 ml cheddar cheese, diced
- 1 small onion, minced
- 59.14 ml mayonnaise
- salt and pepper
- 6 hamburger buns
directions
- Drain tuna and mix it and all ingredients (except buns) in a bowl.
- Divide the tuna mixture among the buns. Wrap each filled bun individually in waxed paper.
- Place wrapped tuna burgers on a baking sheet and heat at 350 degrees for 15 minutes.