Tortilla Stacks
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 1 lb ground beef
- 1⁄2 cup onion, chopped
- 1 (16 ounce) can tomato sauce
- 2 cups cheddar cheese, grated (or more)
- 1 1⁄2 ounces chili seasoning mix (packaged)
- 1⁄2 cup black olives, sliced
- 6 corn tortillas (or more)
- 1 (4 ounce) can green chilies, chopped (optional)
directions
- Combine beef and onion, brown and drain.
- Stir in tomato sauce, chili mix and olives.
- Cover and simmer for 10 minutes.
- Layer tortillas, meat sauce and cheese in at least a 2 quart casserole dish.
- Top with olives and cheese.
- Coover and heat in oven at 350 degrees to melt cheese.
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RECIPE SUBMITTED BY
I am a Mother of 2 sons, my oldest is 23 and the youngest is 16. I am married to a my soul mate for the past 2 1/2 years. My pet peaves are people who lie.
My passions are my kids...and Grandaughters. I now have 3 of them ages 3-1/2, 6 months and 4 months.
I love being with my Husband and my biggest joy is spending time with my Grandaughters!