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    You are in: Home / Recipes / Tortellini With Ham and Peas Recipe
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    Tortellini With Ham and Peas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    dicentra's Note:

    Dinner from the freezer! All You March 2008

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large pot of salted water to boil. Cook tortellini until just al dente (do not overcook), as package label directs. Add peas to pot for last 30 seconds of cooking time.
    2. 2
      Drain tortellini and peas and return to pot. Stir in butter, cream, salt, pepper, Parmesan and ham.
    3. 3
      Turn stove on to medium heat and cook, stirring, until ingredients are heated through, 2 to 3 minutes. Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Tortellini With Ham and Peas

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 648.8
     
    Calories from Fat 298
    46%
    Total Fat 33.1 g
    51%
    Saturated Fat 19.1 g
    95%
    Cholesterol 137.0 mg
    45%
    Sodium 1369.4 mg
    57%
    Total Carbohydrate 59.2 g
    19%
    Dietary Fiber 3.6 g
    14%
    Sugars 2.9 g
    11%
    Protein 28.9 g
    57%

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