Tomato Vinaigrette

READY IN: 5mins
Recipe by HeatherN

Tasty and healthy. From Cuisine at Home magazine.

Top Review by Im a Cookin Fool

I'm a true lover of vinaigrettes. I do love the tanginess of them. But this one is just a tad bit sour even with the honey. Also needs to be thicker to adhere to lettuce leaves. Maybe a bit more honey and a little more tomato would make the difference. I'll try it again but will definately be tweaking it. Made for PAC Spring 2008.

Ingredients Nutrition


  1. Pulse all ingredients in a blender or food processor until smooth.

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