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1/3 Photos of Tomato Risotto (Risotto Al Pomodoro)
This is a favorite around our place. Best when you can use fresh sun-ripened tomatoes with lots of flavor and nice red color. Requires lots of hands-on time, but definitely worth it. This comes from a cookbook called "Risotto" which contains all vegetarian recipes.
Units: US | Metric
Serving Size: 1 (222 g)
Servings Per Recipe: 8
The following items or measurements are not included: