Tomato Pudding

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READY IN: 1hr
Recipe by Brookes Kitchen

Old family recipe from Aunt Dorothea.

Ingredients Nutrition

Directions

  1. Melt butter and pour over bread and toss. Heat the tomato puree, water, salt, and brown sugar. Simmer 5 minutes and pour over bread crumbs. Toss. Bake at 350 degrees in covered casserole for 45 minutes.

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