Tomato-Crowned Cod

Total Time
28mins
Prep
10 mins
Cook
18 mins

Cod or any firm white fish prepared this way is excellent! The toppings really add a nice flavor to the fish. It's a staple in my recipe collection for variation. Give it a try!

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Ingredients

Nutrition

Directions

  1. Arrange fillets in single layer in lightly oiled baking dish.
  2. Sprinkle with lemon juice and pepper.
  3. Place tomato slices on fish.
  4. Sprinkle with green pepper and onion.
  5. Combine bread crumbs, basil and oil in bowl; spread bread crumb mixture evenly over tomatoes.
  6. Bake in preheated 350 degree oven for 18 to 20 minutes or until fish flakes when pierced with fork.