Tomato-Basil Vinaigrette

Total Time
Prep 10 mins
Cook 5 mins

This can also be used as a marinade for grilled chicken.

Ingredients Nutrition


  1. Blend first 6 ingredients and 1/2 c oil in processor or blender.
  2. With machine running, add remaining 1/2 c.
  3. oil; process until well blended.
  4. Season to taste with salt and pepper.
  5. (Can be made 1 day ahead. Cover& refrigerate. Bring to room temperature before using.).


Most Helpful

Wow! Very good! Can`t say this is bland. Served on a mixture of spinach and iceburg lettuce. With a sliced plum tomato.

Rita~ April 05, 2005

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