The Best Cheesecake Ever!
photo by beccamae0213
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Yields:
-
1 cheesecake
- Serves:
- 6-8
ingredients
-
crust
- 1 3⁄4 cups graham cracker crumbs
- 1⁄3 cup sugar
- 1 tablespoon cinnamon
- 1⁄2 cup margarine (melted)
-
cake
- 3 (8 ounce) packages cream cheese (softened)
- 1 cup sugar
- 1 tablespoon vanilla extract
- 5 eggs
-
topping
- 3 (8 ounce) packages sour cream
- 1⁄3 cup sugar
- 2 teaspoons vanilla extract
directions
- Pre-heat oven to 350 degrees.
- Combine graham cracker crumbs, sugar, and cinnamon. Stir together.
- Add melted margarine and stir together.
- Pat mix into bottom of the pan (it will only cover the bottom, there will be no side crust). Set to the side.
- With mixer on medium, blend together cream cheese and sugar.
- Add vanilla.
- Beat in eggs 1 at a time.
- Pour mixture into pan and bake at 350 for 45mins.
- Topping:.
- With mixer blend sour cream, sugar, and vanilla on medium until smooth.
- Once the cake is done baking, remove from oven and pour on the topping mix. Bake for an additional 5mins at 425.
- Let cool for 20mins then refrigerate overnight.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
beccamae0213
athens, 49