Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / That Pink Chip Dip Recipe
    Lost? Site Map

    That Pink Chip Dip

    That Pink Chip Dip. Photo by AZPARZYCH

    1/2 Photos of That Pink Chip Dip

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    CIndytc's Note:

    This is an old reicpe my neighbor used to make all the time for our gatherings....It goes really good with ruffles potato chips...

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Cream together cream cheese and mayonaise. Add everything else but the milk and mix. Add enough milt for a pleasing consistancy.
    2. 2
      Serve with a hearty potato chip.

    Browse Our Top < 15 Mins Recipes

    Ratings & Reviews:

    • on October 12, 2012

      55

      Nice flavors! I served with popcorn chips. Thanks! Made for Think Pink event 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2011

      55

      Great tasting dip! I did have Ruffles and it did go well with them. Thanks for sharing! Made for Think Pink Tag Event 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2011

      55

      I made this with minced onions and leftout the milk; served with fresh veggies it was perfect. Will have to try it with Ruffles... Made for October 2011 Think Pink Tag Event.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for That Pink Chip Dip

    Serving Size: 1 (71 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 219.9
     
    Calories from Fat 175
    79%
    Total Fat 19.5 g
    30%
    Saturated Fat 8.2 g
    41%
    Cholesterol 46.7 mg
    15%
    Sodium 422.5 mg
    17%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.7 g
    2%
    Sugars 3.7 g
    15%
    Protein 2.7 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites