Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Thai Green Chicken Curry (Diabetic Friendly) (Sugarless) Recipe
    Lost? Site Map

    Thai Green Chicken Curry (Diabetic Friendly) (Sugarless)

    Thai Green Chicken Curry (Diabetic Friendly) (Sugarless). Photo by Leggy Peggy

    1/2 Photos of Thai Green Chicken Curry (Diabetic Friendly) (Sugarless)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    mickeydownunder's Note:

    Inspired by the intermnet, TRUE! Recently on a journey, making things from scratch too! Used these two recipe as my guide, The photo I made with pride! :) Thai Green Curry sauce from scratch http://images.cookeatshare.com/recipes/thai-green-curry-paste-home-made-343686 http://www.bestrecipes.com.au/recipe/Thai-Green-Chicken-Curry-L2744.html NOTE: Have made changes to suit my lifestyle (listed below) NOTE: Include chopped coriander including root

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      HEAT frypan; add oil.
    2. 2
      Add sliced onion and green curry paste; stir fry for one minute.
    3. 3
      Add coconut milk and water ; bring to a boil.
    4. 4
      NOTE: Have to do slowly and stir frequently or milk will split.
    5. 5
      Simmer uncovered 15 - 20 minutes.
    6. 6
      COMBINE chili powder, cinnamon and tamari; ADD to mixture.
    7. 7
      Top with chopped coriander.
    8. 8
      ENJOY!

    Ratings & Reviews:

    • on May 10, 2014

      45

      This has a wonderful flavour and is so easy to make, but the directions need some work. I'm an experienced cook, so could pretty well guess when to add the chicken and broccoli, but neither are mentioned in the steps. I also added the kernels from one ear of corn, and cut the chilli powder back to 1/2 teaspoon. The curry paste already has chilli in it and the additional 1/2 teaspoon was more than enough. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Thai Green Chicken Curry (Diabetic Friendly) (Sugarless)

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 592.3
     
    Calories from Fat 312
    52%
    Total Fat 34.7 g
    53%
    Saturated Fat 17.4 g
    87%
    Cholesterol 93.7 mg
    31%
    Sodium 410.4 mg
    17%
    Total Carbohydrate 45.2 g
    15%
    Dietary Fiber 2.2 g
    9%
    Sugars 39.9 g
    159%
    Protein 25.9 g
    51%

    The following items or measurements are not included:

    green curry paste

    kaffir lime leaves

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites