Tasty Taco Soup
- Ready In:
- 4hrs
- Ingredients:
- 13
- Yields:
-
8 ounce
- Serves:
- 4-6
ingredients
- 1⁄2 lb ground beef
- 1 small onion, chopped
- 1⁄2 bell pepper, chopped
- 1 stalk celery, chopped
- 3 garlic cloves, minced
- 2 tablespoons tomato paste
- 1 (10 ounce) can Rotel Tomatoes
- 3 (6 ounce) cans v-8 vegetable juice
- 1 (16 ounce) can refried beans
- chili powder, to taste
- cumin, to taste
- crushed hot pepper, to taste
- salt, to taste
directions
- Wash and chop vegetables. Set aside. In a large pot, brown ground beef adding onion, bell pepper and celery after the meat is browned and broken into small pieces. Sauté vegetables along with the meat until limp. Add the garlic and tomato paste and cook about 5 minutes. Add the can of Rotel tomatoes, V-8 juice, refried beans, chili powder, cumin, hot pepper and salt. Cover and cook on lowest fire until thickened. Taste and adjust seasonings as needed.
- Serve hot. Serve with Doritos, diced raw onions and grated cheddar cheese.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Hi!
I live in New Orleans, La. and don't work anymore (thank God!). I love to cook and be with my grandchildren which I don't get to see much anymore since I don't drive, but I love them anyway. Any New Orleans or Louisiana cookbook with good recipes in it is good enough for me, but I usually cook from inside, if you know what I mean. :o) I'm single and have no passions that I know of but I'd be happy to find something! I do love CSI on Thursday nights and Monk on Fridays! Oh, I do like people, especially elderly people. I dislike loud music coming into my home from people's radios in their cars. It drives me bananas!!