tastes like a slice of pizza dip

"I just got this recipe from a friend and made it for my husband birthday...it was gone in an hour. I swear it tastes like you are eating a slice of pizza!!!you can use any toppings you want"
 
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Ready In:
30mins
Ingredients:
12
Serves:
15
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ingredients

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directions

  • pre-heat oven to 350.
  • in a bowl mix cream cheese and spices.
  • spread mix in 13x9 baking dish.
  • in another bowl mix parmesan and mozz.
  • cheese.
  • sprinkle half over cream cheese.
  • evenly cover pizza sauce over cheeses.
  • sprinkle toppings over sauce.
  • sprinkle with remaining cheese.
  • bake for 18-20 minutes.

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Reviews

  1. This was awesome! I made it today for a SuperBowl party. I used the Ultimate Pizza Sauce recipe (#114392) instead of a jar of stuff, and I used fresh mushrooms instead of canned. By "I used" I mean I got the ingredients out and told my 14yo son to put it together. It came out absolutely awesome! The adults didn't even get much because the kids hogged it all. This is a definite keeper dip. We had some fresh veggies to use for dippers, but we also followed someone else's suggestion of slicing up pizza crust dough into breadsticks that we use for dipping. Those did end up being the most popular item.
     
  2. Made this dip for a mid-week, easy dinner party. The dip was good - not awesome, but definitely good. It definitely tastes like pizza and was very unique. Thank you for a different recipe. It was nice to mix it up and have something new and unique to make. I will definitely make it again and try it with different chips and perhaps breadsticks.
     
  3. This will not go down as a favorite of mine but I made it for a Superbowl Party and there were many people that really enjoyed it. A friend of mine even spread some over a chicken tender and said it taste like Chicken Parmesan.
     
  4. This was a great recipe!!! I found it only 2 hours before a party I was having...quick and very easy...It was a HUGE hit at the function. I am having another Party this weekend and I will be adding this to my previously planned menu!!!
     
  5. I made this for a party about 6 months ago but just realized I never reviewed it. This was a huge hit! I left out the mushrooms but otherwise made it as written. I originally had planned to serve it with baguette slices but ran out of time, so I just used the Ritz crackers. It made it taste sort of like a thin crust pizza, which is my favorite. And apparently everyone else agreed, because there was not a bit of this dip left. It's a keeper!
     
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RECIPE SUBMITTED BY

I am a mother of my 5 year old beautiful, sweet boy! And a 2 year old gorgeous little girl! I am very fortunate to be able to stay home with them. Yeah I thrive for adult conversation but that's what 'zaar is for right?! I would love to go back to school someday for either interior design, or business and culinary school to start up my own bakery or catering business, or even photography. That would be my dream come true! I married my best friend on June 22, 2003. DH works allllll day(60 hours a week) 5 days a week so I dont get to see him as much as I wish but that's why I cook dinner and treasure dinner time. It's our time to unwind together. We love watching movies together. He's a Star Wars and Lord of the Rings nerd. I love them too but don't admit it often or I will have to watch them every day! I'm a feminest, which it turns out I have been since birth, but my best friend going to school for woman's studies and sharing her knowledge, amplifies it.I would love to see a world where my children aren't condemmed to the gender rolls we give them. My Mom is an amazing cook and I picked up cooking from her, but I really am self taught. I love to experiment and try new things. I'm like a Jewish or Italian mom, forcing people to try everything I make and I don't take "no" for an answer! The whole saying that you are either a cooker or a baker is so not true, I am both! My best friend is a cooker and baker too she makes the best cake you could ever taste! (she won't post the recipe...trust me!!)but she makes some killer meals too! I just love getting a ton of ingredients out, make a appetizer, a meal with three or four parts to it,and then bake a kick a$$ dessert to follow, clean up and have all your family and friends grab a big dish and stuff yourselves, the feeling you get when you finally sit down is, to me, comparible to sex! http://www.recipezaar.com/members/home/102299/100_0209.jpg
 
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