Total Time
Prep 15 mins
Cook 0 mins

Serve this sauce with fried fish dishes

Ingredients Nutrition


  1. Mix all the ingredients together.
  2. Allow to stand for at least 1 hour before serving, to allow the flavours to blend.
Most Helpful

Thank you,very much,for responding to my request !!! I REALLY apprecate your kindness & help :-) :-) Matekitoga

Matekitoga Mulikihaamea August 25, 2002

Well despite what Sheila says, I'd still like to make it. We eat alot of fish and am constantly buying Tartare Sauce - I really think I should try making some! And I'm one day going to try out this recipe. It sounds verrry good! UPDATE: I made this sauce today, and WOW! IT IS NICE! It really is.

Karin... March 18, 2002

excellent-left out the capers,used minced onion stead of chives for more flavor

mrwillard September 02, 2002