Tamale Pie
- Ready In:
- 1hr 15mins
- Ingredients:
- 18
- Serves:
-
8
ingredients
- 2 tablespoons oil
- 3⁄4 cup onion, chopped
- 1⁄2 cup pepper, chopped
- 1 garlic clove, pressed
- 1 lb ground beef
- 2 (8 ounce) cans tomato sauce
- 1 (12 ounce) can whole kernel corn, drained
- 3⁄4 cup olive, Ripe whole pitted
- 1⁄2 cup water
- 2 teaspoons chili powder
- 1 1⁄2 teaspoons salt
-
Topping
- 1 (8 ounce) package corn muffin mix
- 1⁄2 cup milk
- 1 egg
- 1 teaspoon chili powder
- 1⁄2 teaspoon salt
- 3⁄4 cup cheddar cheese, grated
- 1⁄8 teaspoon paprika
directions
- Coat 10 inch skillet with oil.
- Add onion, pepper, garlic and saute for 5 minutes.
- Add beef and cook until brown.
- Add remaining ingredients.
- Cover and simmer 15 minutes.
- Topping:.
- Combine the first 5 five ingredients.
- Spoon over meat mixture.
- Top with grated cheese and sprinkle with paprika.
- Cook covered for 30 to 35 minutes.
- Oven Method:.
- Place meat mixture with topping in a 7 x 11 inch ungreased baking pan.
- Bake uncovered in preheated oven at 375 degrees for 30 to 35 minutes.
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RECIPE SUBMITTED BY
Creation In Hope
United States
I am no longer single. I found me an amazing man and we married, it has been almost 3 years now. My little girl is 13 now and she is amazing. I went to school and got my Bachelor's Degree in Criminal Justice and I work for the State as a Parole Officer now. I have realized that I hate cooking. I really do hate it. Luckily I married a man who loves to cook. He hates to bake, and I actually do like to bake. So I am what one would consider a somewhat mediocre baker. I still think about my Zaar Angel all the time. She knows who she is.
I do enjoy to crochet, I do that a lot here lately. I use to do counted cross stitch, yet I don't do that anymore. I can't watch TV as well as I can while I crochet.