Layered Tamale Pie

Recipe by Juju Bee
READY IN: 40mins
SERVES: 8
YIELD: 1 Pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Heat oil in large skillet and add onions; cook until tender, but not brown.
  • Add beef, brown well and Drain.
  • Mix in the Taco Seasoning and 3/4 Cup water; let simmer for 5 minutes, uncovered, stirring frequently, until spice mixture is no longer runny.
  • Stir crushed tomatoes, corn, and cornmeal into the meat; mix well.
  • In an 9X9 round pyrex (or well greased metal) baking dish, place 4 of the 8 tortillas on the bottom, spread out, to cover the pan, add 1/2 of the meat mixture over the tortillas,and then 1/2 of the cheese.
  • Repeat this layering process, ending in cheese.
  • Place in oven to heat through, and melt cheese (about 25 minutes).
  • Cut into 8 pieces across, as you would a pie.
  • Serve!
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