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    You are in: Home / Recipes / Tacos on the Thames Recipe
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    Tacos on the Thames

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    25 mins

    15 mins

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    Ingredients:

    Serves: 4

    Yield:

    .

    Units: US | Metric

    Directions:

    1. 1
      Mix HP sauce, onion, garlic and hot pepper sauce; reserve ½ cup of the mixture.
    2. 2
      Place steak on hot grill or on rack of broiler pan; grill or broil for 5 to 7 minutes on each side or until cooked through, turning and brushing occasionally with remaining steak sauce mixture.
    3. 3
      Cut steak across the grain into thin strips; mix with peppers and reserved steak sauce mixture.
    4. 4
      Place about 1 cup steak mixture on each tortilla; roll up.
    5. 5
      Serve with a pint of British ale for lunch.

    Ratings & Reviews:

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    Nutritional Facts for Tacos on the Thames

    Serving Size: 1 (305 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 242.1
     
    Calories from Fat 45
    18%
    Total Fat 5.0 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 389.3 mg
    16%
    Total Carbohydrate 43.5 g
    14%
    Dietary Fiber 6.0 g
    24%
    Sugars 7.3 g
    29%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    HP steak sauce

    Pickapeppa Sauce

    beef round steak

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