Taco-Flavored Chicken Wings

"This is a great appetizer. I make this for our Sunday football games. They are a little different than the average buffalo wing."
 
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Ready In:
50mins
Ingredients:
6
Serves:
4
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ingredients

  • 35.43 g package taco seasoning
  • 44.37 ml vegetable oil
  • 29.58 ml red wine vinegar
  • 9.85-19.71 ml hot pepper sauce, divided
  • 1814.36 g chicken wings
  • 236.59 ml ranch salad dressing
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directions

  • Preheat oven to 400°F.
  • In a large resealable plastic bag, combine the taco seasoning, oil, vinegar and 2 teaspoon hot pepper sauce; add chicken. Seal bag and turn to coat.
  • Place chicken in a baking sheet. Bake covered, 15-20 minutes. Uncover and bake 30 minutes longer or until juices run clear, turning occasionally. In a small bowl, combine ranch dressing and remaining hot pepper sauce. Serve with chicken. Yield: about 2-1/2 dozen.

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Reviews

  1. Tasty! The family enjoyed these. I ended up reducing the pan drippings and poruing over the wings when done to intensify the flavor. Thanks for sharing the recipe!
     
  2. Made this for my family. I do not eat chicken so this is based on their word. THEY LOVED IT! Had four different flavors of wings and this flavor was the first to go. Will definitely make this again. Followed recipe as directed. Very simple and easy.
     
  3. Very good indeed. Made it exactly as directed-used 4 teaspoons hot sauce and might add more next time.Very easy to do and well liked by all. Thanks MRSJSPANTS!!
     
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RECIPE SUBMITTED BY

<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful&nbsp;husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
 
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