Sweet Potato Biscuits

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READY IN: 40mins
Recipe by Mr. Bill in TN

Recipe courtesy Mama Dip

Ingredients Nutrition


  1. Mix together the sweet potatoes, butter and milk until well blended.
  2. Stir in the flour, baking soda and sugar.
  3. Shape the dough into a ball and knead about 8-10 times on a well-floured board.
  4. Roll the dough out 1-inch thick and cut with a 2-inch biscuit cutter.
  5. Bake in a greased baking pan in a 400F degrees oven for 15-20 minutes or until brown.

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