Sweet Potato Biscuits

Recipe by Bliss
READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, mash potatoes, sugar and butter.
  • In separate bowl combine dry ingredients.
  • Add dry ingredients to potato mixture mixing well.
  • Cover, let sit at room temperature at least four hours.
  • Roll out thick (1 inch) on floured board. (If dough is too sticky, work in more flour).
  • Cut with biscuit cutter.
  • Place on lightly greased cookie sheet about 2 inches apart.
  • Bake in preheated oven at 400°F for 15-20 minutes.
  • Serve hot with orange butter.
  • Makes 2 dozen biscuits.
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